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From Food Trucks to Haute Cuisine
Travel, Paris Joelle Gracia Travel, Paris Joelle Gracia

From Food Trucks to Haute Cuisine

By no means am I a culinary expert. I have nowhere near the training or experience to consider myself a food or restaurant critic. But how can one go to Paris and not talk about food, right? In the past, with the exception of “take away” foods such as falafels, quiches, or sandwiches…

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